Rice pasta is a delicious product composed of two ingredients, which are quality rice flour and water. We worked thoroughly on the recipe for more than two years. Despite the fact that the path to the desired goal - to create a real and high-quality product - was extremely exhausting, we are now all the more grateful that the finished product is excellent in its taste and quality. By visiting several professionals in Italy, we gained valuable advice and inspiration, thanks to which we achieved this perfection. By using quality Italian technology, we bet on security. Our product is ideal for a healthy diet as well as for the target group of people with gluten intolerance, ie celiac disease.


Rice macaroni scalloped

rice flour, water


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